This is a live, socially distanced concert.

Haydn—String Quartet in E-flat Major, op. 33, No. 2 “Joke”
Beethoven—String Quartet in F Major, op. 18, No. 1

6 p.m. Chamber music concert in the Wilson Museum Gallery II
7 p.m. Special dinner at SVAC’s curATE café: 4-course Harvest Dinner

Join us for a magical evening of music, art, and food at the Southern Vermont Arts Center. The intimate evening will include a string quartet chamber music concert by Taconic Chamber Players—Joana Genova and Heather Braun, violins; Ariel Rudiakov, viola; and Nathaniel Parke, cello—will offer an intimate 45-minute long concert surrounded by the art of Patti Hudak.

The concert will be followed by a special four-course dinner at SVAC’s curATE café just across the lawn in Yester House.

Prix Fixe for dinner and concert: $95 (plus beverages, taxes, and gratuity)
Seating is limited to 44 guests and masks are required at all times except while dining. 

APPETIZER and SOUP or SALAD

PUMPKIN FRITTERS
Maple chili oil, pecorino

BUTTERNUT SQUASH SOUP
Brown butter walnut crunch, Crème fraîche
or
MIXED GREENS SALAD
warm bacon vinaigrette, spiced apple, toasted almonds, dried cranberry, goat cheese

ENTREES

ROOT BEER BRAISED SHORT RIB
Pumpkin mole, roasted asparagus, confit fingerling potato
or
SEARED CHICKEN TORCHON
Herb mashed potato, roasted asparagus, rosemary velouté
or
BRIOCHE CRUSTED COD
Herb mashed potato, artichoke relish, charred tomato

DESSERT
DORSET BAKERY MINI DESSERT SELECTION

For reservations contact Colleen Palmer at 802-430-2570

This event is hosted by SVAC; please contact them with any questions you may have.